Breakfast
A delight in green goodness to crack open each morning!
The Recipe
Serves 1
Ingredients
- 1 banana, chopped and frozen pieces
- 1-2 tsp matcha powder
- 2-4 tbsp milk
- vanilla extract (optional)
- Chocolate Shell:
- 50 g dark chocolate bar
- 1 tsp coconut oil
Instructions
- First make the chocolate shell
- Chocolate shell:
- Melt the chocolate and coconut oil together in a double boiler, stir and set aside
- Smoothie:
- In a high power blender or smoothie maker, add the frozen banana, matcha, vanilla and milk and whizz until smooth and thick – start with less milk and slowly add more if needed
- Pour into the serving cup / bowl
- Pour the chocolate shell mix on top and gently smoothen
- Garnish with desired toppings
- Set in fridge for 30 minutes before cracking!
