Khichu is a fluffy rice flour preparation which is the definition of a quick, easy and delicious snack that you can put together in a jiffy. Kamini Patel shows you how to make a traditional Gujarati Khichu rich with a methiyo masala in the centre that you're sure to enjoy. Try this exquisitely simple dish at home and let us know your feedback in the comments below.
Gujarati Khichu Recipe | How To Make Rice Khichu By Chef Kamini | Instant Snack Recipe At Home
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The recipes are tried and tested, some are adapted from various places, and a few are passed down; but every one of them comes straight from the heart.
